Knockout Sushi Restaurants in Portland and Beyond
"The sushi and yakitori restaurant serves standard rolls like spicy tuna and futomaki, but the menu gets creative with specialty rolls rooted in a sense of place, like the seared wagyu beef Plains roll or the vegetarian Valley roll, which brims with grilled shishitos and zucchini. Diners will also find seasons reflected in rolls, like the refreshing Spring (yellowtail, yuzu dressing, micro cilantro) or crisp Winter (snow crab, apple, scallop, orange marmalade)." - Seiji Nanbu, Janey Wong
