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Anadolu
Permanently Closed
Anadolu
Permanently Closed
@eater
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The 34 Best Athens Restaurants | Eater
"East and West meet at Anadolu Mutfağı, where Kurdish chef and owner Selim Selguk makes Turkish dishes with Greek ingredients. Selguk arrived in Athens in 2003 as a political refugee from Turkey. Not long after, he set up his own restaurant to make what he knows best, Anatolian dishes like lamb kebabs, hünkar beğendi (smoked, spiced, pureed eggplant), perde pilavı (pilaf-stuffed dough), and baklava with pistachios. [$$]" - Demetrios Ioannou
Anadolu / Facebook
