A Fried Clam Food Crawl in Essex, Massachusetts - Eater Boston
"It’s not all fried clams in Essex. The menu at C.K. Pearl (also situated on Rte. 133) is a mix of seafood and food from the dry land. The play here is the brisket three-ways, which is a playful take on the classic North Shore roast beef sandwich. Replace the roast beef with brisket, add pickled red onions, and keep the mayo and barbecue sauce." - Terrence Doyle
