"This elegant strip mall restaurant is the destination for Southern Indian food, which means many of Chennai Masala’s tables are covered by massive paper-thin dosas, served with coconut chutney and sambar, fried vadas, and steamed idlys. Pre-pandemic, the lunch buffet full of steam table curries and pans of tandoori chicken might’ve been Chennai Masala’s biggest draw, but the popular all-you-can-eat deal has yet to return." - Krista Garcia, Janey Wong