LA Hot Chicken and New York Wings Land in the Twin Cities | Eater Twin Cities

"Setting up shop in Edina under franchisee Ron Harris (of Firehouse Subs), this New York–based chain was delayed from a planned March 7 opening and the interior was still under construction when I drove by, but I saw a halal certification sticker on the door. Based on Eater New York critic Robert Sietsema’s review, the chain’s standout may be its namesake Atomic sauce — the hottest of five buffalo variations — though the menu offers a wide spectrum of flavors and dry rubs (ranch, garlic parmesan, creamy aioli, hot lemon pepper, mesquite rubs) for both bone-in and boneless wings. Keep an eye out for an opening in the next few weeks." - Justine Jones