"San Diego’s newest tiki bar is quickly becoming a neighborhood favorite, thanks to its friendly bartenders, generous pours, and lively karaoke nights. Pull up to the thatched-roof bar and kick off the evening with the Luau Shooter, a refreshing blend of rum, curaçao, orgeat, pineapple, lime, and soda. For a more communal experience, relax on the patio and share a bowl of Pele’s Poison Punch, a bold mix of light and dark rum, bourbon, fruit juices, and a dash of cinnamon." - Kelly Bone