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Barbouzard

Restaurant · Downtown ·

Barbouzard

Restaurant · Downtown ·
@eater
391,482 Postcards · 10,994 Cities

Marcus Samuelsson and Established D.C. Chefs Star at This Upcoming Restaurants Showcase | Eater DC

"After closing his longtime French‑American restaurant, Cedric Maupillier is now a business partner and head chef at a glamorous Farragut Square French‑Mediterranean project alongside co‑owners that include Lebanese Taverna Group president Dany Abi‑Najm. The ambitious menu will showcase premium meat and seafood dishes, with offerings like grilled cuttlefish and fennel salad called out in festival tastings." - Emily Venezky

https://dc.eater.com/2025/4/29/24418476/new-kitchens-on-the-block-food-festival-upcoming-dc-maryland-virginia-restaurants-bars-openings

Information

French-Mediterranean dining with seafood, live music, and DJ

Google Rating
4.7 (96)
Yelp Rating
4.1
Featured in The Infatuation
Featured in
Featured in Eater
Featured in

1700 K St NW, Washington, DC 20006 Get directions

$100+

Reserve a table
See Menu
Restroom
Paid parking garage
Paid street parking
Free Wi-Fi
Lunch
Barbouzard by null
Barbouzard by Scott Suchman
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See full details

8

Information

French-Mediterranean dining with seafood, live music, and DJ

Google Rating
4.7 (96)
Yelp Rating
4.1
Featured in The Infatuation
Featured in
Featured in Eater
Featured in

1700 K St NW, Washington, DC 20006 Get directions

$100+

Reserve a table
See Menu
Restroom
Paid parking garage
Paid street parking
Free Wi-Fi
Lunch
Barbouzard by null
Barbouzard by Scott Suchman
Barbouzard by null
Barbouzard by null
Barbouzard by null
Barbouzard by null
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