Heavy Plays Restaurant & Cafe

Murata is a quaint downtown haven for sushi lovers, serving up expertly crafted nigiri and traditional Japanese dishes in a cozy, tatami-lined space.

This inviting industrial brewpub serves up tasty microbrews and delicious pub fare, all complemented by a spacious patio perfect for relaxing.

Pip's is a must-visit Portland gem where you indulge in freshly made mini-donuts and an exceptional variety of chai in a warm, lively atmosphere.

Middle Eastern eats with gluten-free options in a cozy wood-beamed house featuring photos & a patio.

Bustling stop serving American frankfurters with myriad toppings, plus craft drinks, beer & wine.

Step into this charming historic brewpub, where classic burgers and hearty sandwiches meet a cozy, speakeasy vibe—perfect for happy hour.

The turning peel pizza dough is sourdough naturally leavened for 3 days. Sourdough is easier to digest and much healthier for your body. And it gives that flavor you cannot resist. Airy rim and thin crust: the AVPN has a standard for Neapolitan pizza. The dough ball weight should be around 240g for an 11" pizza and cooked for 60-90s. The turning peel follows the AVPN standard. The turning peel pizza has a deliciously chewy, yet crunchy texture. A thin crust that can surprisingly withhold the toppings.

Homey counter-serve spot crafting artisanal breads & other baked goods, with sandwiches & coffee.

Scotch Lodge is a chic, subterranean whiskey bar that marries stellar cocktails with inventive Pacific Northwest small plates in a stylishly intimate atmosphere.

This sleek, modern diner serves up revamped classic dishes and all-day breakfast, alongside creative cocktails in a bright atmosphere, perfect for late-night cravings.