"Biryani fans rejoice — an entire restaurant dedicated to the famous rice dish. The chef’s special is a choice of protein atop a steaming bowl of spiced rice, a bit like an Indian version of a Chipotle bowl. In addition, there are specific biryanis like egg biryani, Hyderabadi chicken dum biryani, and Lucknowi goat biryani. There is also a selection of non-biryani entrees like malai kofta, butter chicken, and lamb kebab, along with appetizers, breads, and desserts (a must-order is the double ka meetha, a bread pudding commonly found in Hyderabad)." - Matt Lardie
