Taiyaki NYC to Add Souffle Pancakes on Weekends at Boston Location | Eater Boston

"A fairly new Seaport ice cream shop imported from New York opened in April and quickly became Instagram bait for its signature fish-shaped cones filled with colorful swirled soft-serve and playful toppings (including 'unicorn horns'). The menu features flavors such as matcha, chocolate, vanilla, and mango, alongside hot and iced matcha drinks, matcha lattes and frappes, and taro slush. The Boston outpost — one of several locations originating in Manhattan with additional shops in Miami and Toronto — will add fluffy Japanese soufflé pancakes to the menu beginning November 8; those coveted cakes will be a weekend-only offering (available 11 a.m.–2 p.m.) and will be celebrated with a grand “opening” weekend after requiring special care to perfect. The shop will also roll out Care Bear–themed cones in an official partnership starting October 25." - Dana Hatic