The Dive Oyster Bar

Ahgoo's Kitchen is a cozy Taiwanese spot serving homemade-style dishes like fluffy green onion sesame pie and savory beef rolls.

Step into Temple City's Bistro Na's for a luxe dive into imperial Manchu cuisine, where crispy shrimp and regal decor make every bite feel like royalty.

Taipei vibes in Temple City: Michelin-hit Dai Ho serves rich, tender beef noodle soup and spicy sesame noodles in a no-frills, cash-only lunch rush.

Tenseven Rolls in San Gabriel is a family-run gem whipping up authentic Banh Cuon and other Vietnamese delights, all served with a side of warmth and freshness.

Kim Hoa Hue in Temple City serves up authentic Central Vietnamese dishes, showcasing beloved classics like bun bo Hue and flavorful rice cakes in a cozy, family-friendly vibe.

At Mikiya, dive into a lavish all-you-can-eat Wagyu shabu experience where top-notch service and fresh ingredients create a cozy hot pot escape.

Baekjeong serves pristine Korean BBQ with servers cooking prime cuts at your table, paired with unlimited sides and a lively vibe.

Delicious Chengdu is a charming, unpretentious Sichuan spot serving up authentic flavors like spicy dan dan noodles, tea-smoked duck, and more in generous portions.

Seafood Palace is a bustling Cantonese eatery renowned for its vibrant seafood dishes, especially the signature garlic crab, served in a welcoming atmosphere perfect for family gatherings.

This fast-food gem serves up towering pastrami sandwiches and massive portions of American favorites, perfect for a casual feast that feels nostalgic and satisfying.