The 27 Best Restaurants in Nagoya, Japan | Eater

"This small, stylish, almost woodsy bakery is home to a chipper team and a famous cream-pan (roll stuffed with yolky, rich custard). Try loaves of shoku-pan caramelized on top, seasonal fruit tarts (lucky visitors in autumn can try chestnut-flavored treats), and a wiener roll — a Japanese bakery classic — featuring snappy pork sausage cradled inside soft brioche. The bakery is slightly out of the way, located in a residential neighborhood, so pick up a few loaves to go for your hotel, or take your prizes to one of the few tables scattered around the eat-in area. [$$]" - Nina Li Coomes