"Coffee Coffee is a daytime restaurant and coffee shop on Melrose in Los Angeles. The venue offers a Michelin-aspirational dining experience with dishes like an omelet with wavy edges, koshihikari rice, roasted seasonal vegetables, and a mixed herb salad. The menu, created by chef Adrian Castro, combines his Mexican, Peruvian, and Colombian heritage with his fine dining experience. Signature offerings include a griddled roast pork sandwich with charred poblano peppers and a dish called papas y frijoles featuring black beans, crispy potatoes, and a poached egg." - Na'ama Landau
