
5

"Award-winning pies from Washington, D.C., have landed in the Lowcountry, with a rotating list of 12-inch pizzas including 11 white, red, and green varieties at any given time. Specialty combinations get creative with Carolina barbecue sauce, strawberries, Peruvian sweet peppers, braised pork, micro cilantro, and more, and all pies can be made gluten-free." - Erin Perkins