Former Screen Door Transitioned Into James Restaurant | Eater Carolinas

"A new chef-driven spot at 1271 Folly Road emphasizes an eclectic, American food-first approach that leans on locally sourced ingredients and classic old-world techniques. The online presence lists evening and brunch hours, though only the dinner menu is currently available to view; offerings showcased include duck-fat potatoes with spicy tomato aioli, crispy ribs, beef bourguignon, smoked trout dip, piri-piri chicken, and wood-grilled trout. The restaurant is reported to be open Tuesday–Thursday 4 p.m.–9 p.m., Friday–Saturday 4 p.m.–10 p.m., and Sunday 10 a.m.–3 p.m., and additional details are still forthcoming." - Erin Perkins