Where to Eat the Best French Fries and Tater Tots in Dallas
"Chef Marc Cassel is a master of all things fried, so obviously he's going to serve some killer fries. To round out your dinner of fried clams or a po'boy, order the 20 Feet fries. They’re cooked from frozen, but tossed in a mixture of fresh herbs and olive oil that makes them a compelling addition to this list." - Amy McCarthy, Rachel Pinn
