Via Triozzi shared by @eater says: ""There are loads of Tuscan and Sicilian influences on this menu, but one must-order is the lasagne al Forno, with it’s layers and layers on layers. Diners can also treat themselves to an order of mozzarella del giorno which is pulled fresh in-house, and a glass of house natural wine that comes right out of a spigot at the bar. Take a moment to examine the trinkets and photos all around, they’re family memorabilia belonging to the owner."" on Postcard