Best NYC Restaurants Open on Monday, According to Eater Editors | Eater NY
"This Upper East Side revival comes from Alexandra Shapiro who has reopened the restaurant her father originally helped open in the 1970s. Look for dishes like gorgonzola garlic bread, chopped salad, a smash cheeseburger, and splurges like caviar and potato chips. The room is retro with details like a black-and-white penny tile floor and tartan wallpaper, with pine, burgundy, and midnight accents." - Melissa McCart
Hoexters
