Best Restaurants in Dripping Springs, Texas | Eater Austin
"Owners Ian and Becky Atkins are veterans of the hospitality industry, with a slew of experience in El Paso and Portland, Oregon, behind them. This Hill Country restaurant and wine shop serves tempting dishes for lunch like a Brussels sprout chicken Caesar, sourdough BLT, barbecue salmon on a sandwich, and a pesto pasta bowl. Grab a glass of their wines, or a few bottles to go. Inside is exactly the rustic Texas meets Italy combination one hopes for, with ad hoc decor, minimalist furniture, and pops of color filling each wall. The order counter does double duty as the wine tasting spot. Takeout is available online. - Courtney E. Smith, editor for Eater’s Texas Region" - Erin Russell
