How to Taste Your Way Through the Napa Valley | Eater

"In Napa, wine gets all the attention, but there are beer lovers here, too — and, in 1987, one of them opened a microbrewery. Actually, it was the first brewery opened in Napa since Prohibition. With eight different beers brewed on-premise, outdoor seating on the edge of the Napa river, and live music during the week, it’s the perfect place to relax with a pint. It has some great pizza options, too. When in season, don’t miss the pancetta delicata squash pizza with basil pesto, brown butter pecans, crispy sage, and fresh mozzarella." - Lee Musho