King Leroy

Korean-fusion steakhouse with Asian-Northwest eats

Caribbean sandwiches on toasted baguettes with aioli & onions

Danish pastries, specialty breads, cakes, croissants, and donuts

House-roasted espresso, seasonal drinks, and spacious seating

Pizza, live music, and drinks in a hip, casual space

Local market with great sandwiches, local produce, wine

Seafood sandwiches, bowls, small plates, weekend crab rolls

Wood-fired pizzas with vegetarian options inside a distillery

Fruit & savory pies plus pie-infused cocktails served late

Historic bar with burgers, craft beers, and ghostly tales