Minhwa Spirits

Best New Restaurants in Atlanta Right Now | Eater Atlanta

"One of the trendiest places to eat and drink right now is at Atlanta’s own soju distillery in Doraville, Minhwa Spirits, by James Kim and Ming Han Chung. It houses a rotating food pop-up and Postern Coffee. Minhwa makes its own soju, a Korean spirit made with rice, much like an earthier vodka. The Strawberry Fields cocktail is another must, made with strawberry, white peach tea, and basil foam, topped with an edible flower. It’s balanced and not too sweet, with the basil offering plenty of fresh aromatics. Award-winning mixologist James Sung (previously at Umi and Palo Santo) has joined the team as the newest bartender. Minhwa Spirits made our Best Dishes We Ate roundup this year." - Henna Bakshi