The Best Paris Restaurants, Cafes, Bakeries, and Bars to Visit in a Day | Eater
"Led by pâtissière Claire Damon after prestigious stints at Fauchon, Ladurée, Le Bristol, and the Plaza Athénée, this shop has attracted an avid following for refined, carefully balanced pastries; signature offerings include Le Kashmir (oranges, dates, vanilla, and saffron) and an acclaimed blackcurrant Mont Blanc." - Alexander Lobrano
