"The iconic Hotel del Coronado’s anchor restaurant is also a showcase for the region’s best seafood. Chef JoJo Ruiz (Lionfish, Ironside) has a long history of supporting local fishermen, whose fresh catch is cooked whole and served tableside just steps from the beach. The world-within-a-world hotel surroundings make for ample people-watching, too." - Candice Woo, Helen I. Hwang