The Best Restaurants in Katy | Eater Houston
"South African cuisine is showcased in all its glory at this Katy restaurant. Chef-owner Casey Castro blends Latin American and South African flavors in dishes like oxtails, signature peri peri oysters Rockefeller, and skirt steak with Argentinian chorizo, and cured pork sausage. To get a good feel for the menu, order the South African sampler — a heaping platter of various cured meats and sausages consisting of biltong, Boerewors sausage, bobotie, droewors, and stuffed peppadews with cream cheese. Astor is also a popular destination in Katy for brunch." - Minh Truong
