"Rodizio Grill opens its first Nevada location at the Galleria of Sunset, featuring all-you-can-eat meats carved table side, a massive salad bar, and Brazilian dishes. The first Rodizio Grill opened in 1995 with rotisserie-grilled meat served by traditionally dressed Gauchos. Diners can enjoy salads, seasonal fruits, vegetables, and hot side dishes. The bar offers homemade Brazilian limeades, cocktails, and Brazilian imported wine. Brunch with unlimited sides, salads, and rotisserie grilled meats costs $26.99 per person, while dinner is $35.99. Unlimited sides and salads without meats cost $19.99 for brunch and $21.99 for dinner. Children's pricing varies by age. The restaurant operates Monday through Thursday from 5 to 9 p.m.; Friday and Saturday from 11 a.m. to 3 p.m. for lunch and 3 to 10 p.m. for dinner; and Sunday with brunch from 11 a.m. to 3 p.m. and dinner from 3 to 9 p.m." - Susan Stapleton