Orlando’s 16 Best Pizza Restaurants | Eater Miami
"From the depths of a red fire-breathing Valoriani pizza oven come some of the most wickedly delectable Neapolitan pies in the city. It starts with a 36-hour pizza dough and ends with a moan of approval. The pies at both locations of F&D, this one in the Hourglass District and the newer location in Longwood, impress be it a purist rendition of margherita or a bianca pizza with housemade fennel sausage and rapini." - Faiyaz Kara
