"Time your visit right, and this high-end restaurant, situated on the 15th floor of Talking Stick Resort, completely delivers on its name, offering breathtaking views of metro Phoenix’s famously vivid sunsets. The extensive menu, which pays homage to the Sonoran Desert, features rack-roasted oysters, short rib osso buco with Oaxacan hominy cakes, pork belly with apricot guajillo sauce, pibil-style Ora King salmon, and game such as deer, antelope, and bison. Both wine and food prices are surprisingly reasonable, considering the food, atmosphere, and experience." - Nikki Buchanan
