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"I'm noting that Duluth's K-Factory BBQ is preparing to export its successful spin on Korean barbecue to the Rio: originally planned to begin work back in January, it recently refiled paperwork and allocated an estimated $1.3 million for construction. An exact location inside the resort hasn't been confirmed and no opening date has been announced. The K-Factory specializes in gas grills at each table where dishes are prepared by friendly servers; its original menu features a wide collection of beef, pork, chicken, and seafood choices ready to grill plus banchan, traditional and modern Korean side dishes, and it is not known if K-Factory’s all-you-can-eat option will also be imported. The parent company also operates the 678 and 770 barbecue restaurants, which opted for charcoal grilling." - Bradley Martin