"This relatively new coffee shop in La Jolla balances a cute cottage aesthetic with some seriously good hot and cold specialty drinks. Try “functional lattes” like the loco mocha with reishi, cordyceps, lion’s mane, chaga, maitake, and (even) more mushrooms, or go for something more classic like a flat white or Americano. Its specialty drinks include a tres leches latte, made with oat, coconut, and almond milks, and a Kyoto-style matcha latte for matcha lovers." - Helen I. Hwang