The Best Restaurants and Pubs in the New Forest | Eater London
"Just yonder from the forest is the village of Stockbridge. Its rudely pretty high street is awash with food gaffs, but the most cherished is Greyhound on the Test. Stockbridge wild mushrooms on toast with garlic and sage, Broughton buffalo carpaccio, and the watercress (no doubt from nearby watercress-mecca, Alresford) with Old Winchester cheese and almond salad, are just a few winners from Chris Heather’s modern British repertoire." - Chloe Scott-Moncrieff
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