The Banyan

Event venue · Frederick

1

@eater

Tariffs Are Coming For The Menu | Eater

"A local tofu purveyor that chef Nick Wong began working with in order to reduce costs after import-related price increases, allowing the restaurant to substitute domestic supply for previously imported tofu." - Jaya Saxena

https://www.eater.com/restaurant-news/895901/restaurants-are-trying-to-tariff-proof-the-menu

216 E Patrick St, Frederick, MD 21701 Get directions

thebanyanmd.com

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