Bruciato

Neapolitan restaurant · Bainbridge Island

6

@eater

"What started as a pop-up by star Bainbridge Island chef Brendan McGill became a spacious, beautiful spot for creative Neapolitan-style pizzas. Options like the dateri e prosciutto (a blistered pizza topped with dates, mozzarella, grana padano, basil, prosciutto, and balsamic), or the cipolla (a pie covered in sweet onions, leeks, and wildflower honey) are rich and satisfying. The antipasti dishes and a bar focused on Italian spirits round out a nice daytime treat." - Marika Malaea

11 Cheesy Seattle Spots That Prove Pizza Is Really a Brunch Food

236 Winslow Way E, Bainbridge Island, WA 98110 Get directions

pizzeriabruciato.com
@pizzeriabruciato

6 Postcards

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