"Best known for its Mexican flavors in Tulum, Arca will have its cuisine featured in the collaborative event with Camphor and chefs Max Boonthanakit, Lijo George, and Luis Hinostroza on July 30, combining Arca’s Mexican flavors with Camphor’s French dishes for a six-course $295 dinner and a $75 cocktail experience on July 29–30 that includes two cocktails, canapés, and caviar; tickets are available on Resy under the ARCA Tulum Cocktail Experience." - Mona Holmes