Crescent Ridge Dairy

Our shelves are stocked with a large selection of gourmet grocery items and prepared foods to go. The store has an awesome sandwich counter and deli, as well as a smoothie bar with soft-serve ice cream and slush. We also specialize in artisan breads, gourmet cheeses, homemade jams and gift baskets made to order. Our bakery uses family favorite recipes to create Mrs. Ward's famous fruit jams and jellies, as well as the fresh cookies, muffins, breads and pies sold in the store. In spring & summer, bedding plants, hanging baskets and perennials fill our greenhouses. We offer pick-your-own strawberries, blueberries and pumpkins in season. There are public hayrides during strawberry & pumpkin seasons. Birthday parties & school tours are available year-round by reservation. We have many picnic areas, kids play areas and farm animals. Challenge yourself to our hay pyramid in the fall. For Thanksgiving, we offer fresh, native turkeys and we have beautiful trees, wreaths and garlands for Christmas.

Chill dockside eatery serving up fresh oysters and hearty lobster rolls, all paired with a great selection of local drinks and waterfront vibes.

Nestled in Boston's South End, Blackbird Doughnuts dishes out a rotating array of gourmet donuts and inventive flavors, making it a go-to for both sweet and savory cravings.

At Tous les Jours, a chic French-Asian bakery in Allston, you'll find a delightful mix of stunning pastries like the famed cloud cake and creamy donuts, perfect for a quick coffee break or a special occasion.

At Spiritus Pizza, cash reigns as slices of crispy thin-crust pizzas and sweet ice cream draw late-night revelers into its charming back garden.

Jack's Abby is a lively microbrewery with a spacious beer garden serving expertly crafted lagers and delicious wood-fired pizzas, perfect for families and friends alike.

At this cozy North End gem, Neptune Oyster serves up some of Boston's best oysters and a famously decadent lobster roll that’s worth every minute of the wait.

The Vermilion Club, Chef John Fraser's sleek and stylish chophouse in Downtown Boston, serves up dry-aged steaks and inventive dishes like French onion dumplings in a vibrant setting adorned with striking glass art.

At Mike's Donuts, you’ll find a cozy spot serving up beautifully fluffy donuts, hearty breakfast sandwiches, and a friendly vibe that makes for a perfect start to your morning.

Nestled in a row of charming Victorian houses, this laid-back boutique hotel boasts eclectic decor, a heated pool, hot tub, and a cozy vibe just steps from Mass MoCA.