"Where else but Vegas would have a restaurant like Black Out, an establishment with a pitch-black interior where servers wear night vision goggles and you’ll feel your way around your meal. Dinner is a six-course, seasonally-changing affair inspired by one of three flavor profiles (sweet, spicy, savory) that you choose. The menu is entirely plant-based, though not advertised as such, and the staff will ask about any allergies you may have. Reservations are recommended though walk-ins are allowed." - Katie Swalm, Janna Karel
