American Son

Restaurant · Downtown

8

@eater

A Guide to Guzzle-Worthy Gazpachos in D.C.

"Dill oil and charred cucumber liven up chef Tim Ma’s lunchtime cucumber gazpacho ($8). It’s an ideal soup to sip while catching a breeze near the roll-up garage doors at the Eaton hotel restaurant." - Tierney Plumb

https://dc.eater.com/maps/best-gazpacho-dc
Tierney Plumb/Eater DC

1201 K St NW, Washington, DC 20005 Get directions

8 Postcards

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