"To celebrate a recent birthday, we took the time to drive up to Leander to grab takeout from the gas station restaurant based on the recommendation of a trusted friend. Our entire spread was magnificent. The steamed chicken momos were so plump and nicely spiced (I do love dumplings a lot); the cauliflower in the Gobi 65 was sturdy; and the chicken kadai was the ideal brothy entree. The restaurant is takeout only (read: nowhere to dine on the premises) and orders can be placed online." - Eater Staff