"Tucked on the sixth floor of an anonymous office building near Union Square is one of the purest–and reasonably priced–cups of dark hot chocolate in the city. Cocoa Store, a high-end chocolate retailer and importer, is run by Pepi Di Giacomo, who prepares a limited batch of her 70 percent dark chocolate drink on a daily basis. With one of the highest ratios of chocolate to milk, Cacao Store’s drink is also one of the most chocolaty. Stop by for a cup and explore the expansive range of bean-to-bar chocolate offerings and bonbons by one of the most expert chocolatiers in the city." - John Tsung
