Restaurant · Saint-Henri
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"André Annoussos serves his hot dogs as steamés by day and toastés by night — no exceptions. His popular St-Henri greasy spoon has been a reliable source of traditional casse-croûte dishes since 1962." - JP Karwacki
Salvadoran restaurant · District de Saint-Édouard
Dive into the vibrant flavors of Salvadoran cuisine at El Chalateco, where pupusas and horchata steal the show in a chill, mural-adorned setting.
2 Postcards
Steak house · Vieux Montréal
Gibby’s Steakhouse is a charming space in a historic stable, serving high-quality steaks and seafood, all accompanied by cozy ambiance and attentive service.
8 Postcards
Syrian restaurant · Outremont
Damas serves up exceptional Syrian cuisine in a stunning, vibrant setting, complete with a lush terrace and impeccable service that makes for a memorable dining experience.
16 Postcards
Restaurant · Wellington-de-L'Église
Beba is a cozy gem in Verdun where Argentinian-inspired dishes meet Italian and Spanish flavors, served with warmth and a killer wine list.
15 Postcards
Creperie · District de Saint-Édouard
Crêperie du Marché serves up fantastic, gluten-free buckwheat crepes in a lively Jean-Talon market stand, offering both savory and sweet delights.
Ice cream shop · Saint-Louis
This charming ice cream shop serves up a creative array of homemade flavors from April to September, making it a must-visit for sweet enthusiasts.
1 Postcard
Bar · Pere-Marquette
Nestled in Petite-Patrie, this buzzing bar serves up a variety of tasty small plates alongside a killer selection of craft beers and cocktails.
Restaurant · Vieux Montréal
L'Auberge Saint-Gabriel offers a romantic and chic dining experience in a historic stone inn, blending modern French cuisine with an atmospheric charm.
4 Postcards
Wine bar · Milton-Parc
Pullman is a chic wine bar in Montreal where you can savor a diverse selection of vintages in a warm, inviting atmosphere adorned with a stunning wine glass chandelier.
9 Postcards
French restaurant · Mercier–Hochelage-Maisonneuve
Les Canailles is a cozy French BYOB gem in Hochelaga, serving inventive seasonal dishes like tartares and foie gras in a warm, inviting setting.
3 Postcards