Best Dallas Burger Restaurants | Eater Dallas

"Burger House has served patties to Dallas-Fort Worth since 1951, and its success sure has something to do with the special seasoning used on those patties. As advertised, everything here is old-school, from the big, fat, juicy burgers to the logo. These patties are cooked on a griddle and served on sesame seed buns, with mustard as the default condiment. Add chili, cheese, or get your onions grilled. A plain burger will run you about $7, with extra charges for additional toppings. The atmosphere is best described as awash in vibrant blue and yellow, its thematic colors, and offering walk-up window ordering. You’re not here for vibes or service, you’re here to eat a damn burger. If you drive: Great news — all three locations in DFW have easy parking situations." - Courtney E. Smith