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"Inspired by the classic Nashville hot chicken delicacy, Blue Rock’s chicken bathes in a brine, is dusted with a secret spice recipe, and then doused in a sauce that’s a cross between Buffalo sauce and Laoganma (Chinese chili crunch). The restaurant serves it with house made pickles and marinated melon to help refresh palates between bites." - Tim Ebner
Farm-to-table dining, tasting room, fireplaces, patio & views
12567 Lee Hwy, Washington, VA 22747 Get directions