"The Tasting Room’s pared-down, lightly industrial vibe keeps the focus on the wines. Host and noted sommelier Nico Giraud was raised in the French regions of Champagne and Provence — after eventually landing in the Twin Cities, he directed the wine program at both Meritage and, later, Spoon and Stable. The Tasting Room’s selection features wines from its sister winery, Coursey-Graves, in Santa Rosa, California. Pair a glass with an assortment of French tapas." - Justine Jones, Katy Spratte Joyce