"Grilled meat can be found in every corner of the world. In Brazil (and other parts of South America), churrasco (which translates to “barbecue”) is the preferred form of grilling meat. The first thing diners notice at Terra Brasilis in Framingham is all the skewered beef, pork, and chicken being cooked over flames near the back wall of the restaurant. Be sure to try the picanha (fatty beef sirloin), and the chicken liver too. Prices are determined by the food’s total weight, unlike the all-you-can-eat fees typical at some Brazilian steakhouses. Terra Brasilis is open for indoor dining, takeout, and delivery. It also has a location in Worcester." - Tommy Ranucci
