"Opened in 2003 in Mercado La Paloma, this juice, torta (Mexican sandwich), ice cream, and antojito stand is connected to a family-run stand in Mercado de Tlacolula that specializes in piedrazos (“little stones,” or hard bread covered in pickled fruits or vegetables). When the proprietors can get their hands on the special bread, you can order piedrazos, as well as Oaxacan ice cream, just a stone’s throw away from DTLA." - Bill Esparza