"Reopened after closing in March 2020, Rio’s Wine Cellar and Tasting Room in the resort’s Masquerade Village was revitalized by Dreamscape Companies and now offers a Tuscany-inspired, cave-like space for wine and spirit tastings accompanied by charcuterie plates and cheeses such as French Brie, creamy Camembert, and Hook’s 12-year-aged cheddar; the room houses an impressive public collection of roughly 10,000 bottles valued at more than $10 million, ranging from everyday wines to ultra-expensive vintages." - Janna Karel