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Taste of Peshawar
Pakistani restaurant · Tokyngton ·
The Best Dishes in London Restaurants | Eater London
"The chapli arrives crackling and aromatic from a bubbling, spitting skillet — a crisp-edged, steaming lamb patty perfumed with coriander seed and tomato and caramelised in lamb fat — a theatrical, deeply fragrant plate that dominates the room when it emerges." - Sean Wyer
