The 15 Best Restaurants in San Gabriel, Los Angeles | Eater LA
"The best time to visit this porridge palace is during lunch where diners are greeted with a buffet of side dishes. Choose from a panoply of vegetable, meat, and offal preparations, like blistered green beans, snappy bamboo shoots, tender pigs’ feet, and twice-cooked pork. Everything pairs well with the fortifying porridge." - Cathy Chaplin
GastronomyBlog
