12 South Florida Restaurants Offering Christmas Takeout Meals - Eater Miami
"Chef Richard Hales has put together a holiday feast package that feeds four to six people with one-pound prime brisket and one-pound smoked turkey accompanied by sides of sweet potato casserole, smoked macaroni and cheese, smoked barbecue beans, bourbon bread pudding, and cranberry orange chutney ($129). A side-only package only is also available ($70), along with a la carte protein choices of smoked ham, smoked turkey breast, and whole and sliced brisket. Orders for pick up must be placed by December 20." - Juliana Accioly
