Thanksgiving Options for Dine-In or Takeout in San Diego | Eater San Diego
"Opt for a French Thanksgiving by order Et Voilà’s three-course to-go menu or Thanksgiving box. The three-course meal is $38 per person and choices include roasted pumpkin soup, traditional turkey two-ways, seared salmon and pie. The Thanksgiving box is $160, feeds 4-6 people, and is filled with many of the items featured on the holiday menu. A la carte sides and cocktails are also available for pre-order." - darlene-horn
